Concepedia

Alex S. López

AS

Statistics

Publications

3

Citations

47

H-Index

3

Active since

1978

Affiliations

Comissão Executiva do Plano da Lavoura Cacaueira(Current)

Alex S. López is an author at Comissão Executiva do Plano da Lavoura Cacaueira specializing in health sciences, food fermentation, and in vitro fermentation.

Top concepts

Publications per year

1978–1984

3

Publications

3

Aeration and Its Influence on the Microbial Sequence in Cacao Fermentations in Bahia, with Emphasis on Lactic Acid Bacteria

Flávia Maria Lopes Passos, Alex S. López, D. O. Silva · Journal of Food Science · 1984 · 17 citations

, , +13

METHOD FOR THE MEASUREMENT OF PHENOLS ASSOCIATED WITH THE SMOKY/HAMMY FLAVOR DEFECT OF COCOA BEANS AND CHOCOLATE LIQUOR

Douglas W. Lehrian, P. G. Keeney, Alex S. López · Journal of Food Science · 1978 · 16 citations

, , +12

Factors associated with cacao bean acidity and the possibility of its reduction by improved fermentation

Alex S. López · Revista theobroma · 1983 · 14 citations

, , +5

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