Andrew T. James

Statistics

Publications

Citations

564

H-Index

Active since

2010

Affiliations

Commonwealth Scientific and Industrial Research Organisation(Current)

Plant Industry

Council of Scientific and Industrial Research

Andrews University

Animal, Food and Health Sciences

Andrew T. James is an author at Commonwealth Scientific and Industrial Research Organisation specializing in agriculture, food science, and crop sciences.

Publications per year

2010–2017

Publications

Increasing cyclic electron flow is related to Na<sup>+</sup>sequestration into vacuoles for salt tolerance in soybean

Yi He, Junliang Fu, Chenliang Yu et al. · Journal of Experimental Botany · 2015 · 90 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

Interactions of protein content and globulin subunit composition of soybean proteins in relation to tofu gel properties

Andrew T. James, Aijun Yang · Food Chemistry · 2015 · 80 citations

Life Sciences, Biochemistry, Food Science +15

Sensory quality of soymilk and tofu from soybeans lacking lipoxygenases

Aijun Yang, Heather E. Smyth, Mridusmita Chaliha et al. · Food Science & Nutrition · 2015 · 77 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Effects of soybean protein composition and processing conditions on silken tofu properties

Aijun Yang, Andrew T. James · Journal of the Science of Food and Agriculture · 2013 · 72 citations

Agriculture, Crop Sciences, Food Science +13

Genetic diversity and investigation of polledness in divergent goat populations using 52 088 <scp>SNPs</scp>

James Kijas, Judit Salces-Ortiz, Russell McCulloch et al. · Animal Genetics · 2012 · 68 citations

Life Sciences, Animal Sciences, Genetics +15

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