Kuei‐Chuan Chan

<i>Hibiscus sabdariffa</i> Polyphenolic Extract Inhibits Hyperglycemia, Hyperlipidemia, and Glycation-Oxidative Stress while Improving Insulin Resistance

Chiung‐Huei Peng, Charng-Cherng Chyau, Kuei‐Chuan Chan et al. · Journal of Agricultural and Food Chemistry · 2011 · 164 citations

Polyphenolic Extract, Insulin Signaling, Polyphenolics +16

The Hypolipidemic Effect of<i>Hibiscus sabdariffa</i>Polyphenols via Inhibiting Lipogenesis and Promoting Hepatic Lipid Clearance

Mon‐Yuan Yang, Chiung‐Huei Peng, Kuei‐Chuan Chan et al. · Journal of Agricultural and Food Chemistry · 2009 · 119 citations

Lipid Peroxidation, Plasma Cholesterol, Polyphenolics +16

Improvement in High-Fat Diet-Induced Obesity and Body Fat Accumulation by a <i>Nelumbo nucifera</i> Leaf Flavonoid-Rich Extract in Mice

Cheng‐Hsun Wu, Mon‐Yuan Yang, Kuei‐Chuan Chan et al. · Journal of Agricultural and Food Chemistry · 2010 · 110 citations

Nutrition, Body Fat Accumulation, Experimental Nutrition +18

Hibiscus sabdariffa leaf induces apoptosis of human prostate cancer cells in vitro and in vivo

Hui‐Hsuan Lin, Kuei‐Chuan Chan, Jenn-Yuan Sheu et al. · Food Chemistry · 2011 · 86 citations

Oncology, Medicine, Apoptosis +8

Mulberry Leaf Polyphenols Possess Antiatherogenesis Effect via Inhibiting LDL Oxidation and Foam Cell Formation

Mon‐Yuan Yang, Chien‐Ning Huang, Kuei‐Chuan Chan et al. · Journal of Agricultural and Food Chemistry · 2011 · 80 citations

Mg/ml Mlpe, Biochemistry, Foam Cells +10