Concepedia
Statistics
Publications
21
Citations
407
H-Index
14
Active since
1972
Affiliations
Niigata University(Current)
Weatherford College
Nippon Veterinary and Life Science University
Japan Racing Association
Food Research Institute
Teru ISHIBASHI is an author at Niigata University specializing in agriculture, poultry science, and animal sciences.
Publications per year
1972–2003
Uncoupling effect of anacardic acids from cashew nut shell oil on oxidative phosphorylation of rat liver mitochondria
Masaaki Toyomizu, Katsuyuki Okamoto, Teru ISHIBASHI et al. · Life Sciences · 1999 · 63 citations
Life Sciences, Biochemistry, Bioenergetics +10
Role of Taste-Active Components, Glutamic Acid, 5'-lnosinic Acid and Potassium lon in Taste of Chicken Meat Extract
S Fujimura, Hidenori Koga, Hiromi Takeda et al. · Nihon Chikusan Gakkaiho · 1996 · 37 citations · Full text
Agriculture, Food Science, Nutritional Sciences +4
Identification of Taste-Active Components in the Chicken Meat Extract by Omission Test-Involvement of Glutamic Acid, IMP and Potassium lon
S Fujimura, Syusaku KAWANO, Hidenori Koga et al. · Nihon Chikusan Gakkaiho · 1995 · 35 citations · Full text
Agriculture, Food Science, Nutrition +13
Amino acid nutrition in egg production industry
Teru ISHIBASHI, Chisato Yonemochi · Animal Science Journal · 2003 · 20 citations
Agriculture, Animal Sciences, Poultry Science +15
Dietary Levels and Ratio of Methionine and Cystine for Maximum Performance of Broilers.
Yoshiyuki Ohta, Teru ISHIBASHI · Japanese poultry science · 1994 · 20 citations · Full text
Agriculture, Animal Sciences, Poultry Science +17
1–5 of 21