Xingqiang Wu

An ionic liquid functionalized graphene adsorbent with multiple adsorption mechanisms for pipette-tip solid-phase extraction of auxins in soybean sprouts

Hua Zhang, Xingqiang Wu, Yanan Yuan et al. · Food Chemistry · 2018 · 77 citations

Graphene Nanomeshes, Ionic Liquid, Chemical Engineering +9

Simultaneous Screening of 733 Pesticide Residues in Fruits and Vegetables by a GC/LC-Q-TOFMS Combination Technique

Guo‐Fang Pang, Qiaoying Chang, Ruobin Bai et al. · Engineering · 2019 · 54 citations · Full text

Efficient enrichment and analysis of atrazine and its degradation products in Chinese Yam using accelerated solvent extraction and pipette tip solid-phase extraction followed by UPLC–DAD

Xingqiang Wu, Shigang Shen, Hongyuan Yan et al. · Food Chemistry · 2020 · 28 citations

Food Chemistry, Solvent Extraction, Chemical Engineering +13

Trace residue analysis of dicyandiamide, cyromazine, and melamine in animal tissue foods by ultra-performance liquid chromatography

Xusheng Ge, Xingqiang Wu, Shuxuan Liang et al. · Journal of Food and Drug Analysis · 2016 · 26 citations · Full text

Solvent Extraction, Ultra-performance Liquid Chromatography, Residue (Chemistry) +18

Highly sensitive determination of cyromazine, melamine, and their metabolites in milk by molecularly imprinted solid-phase extraction combined with ultra-performance liquid chromatography

Xusheng Ge, Xingqiang Wu, Junmin Wang et al. · Journal of Dairy Science · 2015 · 21 citations · Full text