Concepedia

Pınar Kadiroğlu

PK

2

Publications

83

Citations

2

H-Index

2016

Active since

Affiliations

Ministry of Food Agriculture and Livestock(Current)

Pınar Kadiroğlu is an author at Ministry of Food Agriculture and Livestock specializing in food quality, health sciences, and food chemistry.

ORCID

Top concepts

Publications per year

2016–2021

2

Publications

2

Quality characteristics and antioxidant properties of Turkish monovarietal olive oils regarding stages of olive ripening

Oya Köseoğlu, Didar Sevim, Pınar Kadiroğlu · Food Chemistry · 2016 · 72 citations

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Influence of pasteurization and storage conditions on microbiological quality and aroma profiles of shalgam

Ozan Kırlangıç, Ceren Ilgaz, Pınar Kadiroğlu · Food Bioscience · 2021 · 11 citations

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