Shanshan Qiu

The prediction of food additives in the fruit juice based on electronic nose with chemometrics

Shanshan Qiu, Jun Wang · Food Chemistry · 2017 · 160 citations

Agriculture, Food Science, Food Analysis +14

Classification and regression of ELM, LVQ and SVM for E-nose data of strawberry juice

Shanshan Qiu, Liping Gao, Jun Wang · Journal of Food Engineering · 2014 · 113 citations

Computing, Computer Science, Food Science +4

Qualification and quantisation of processed strawberry juice based on electronic nose and tongue

Shanshan Qiu, Jun Wang, Liping Gao · LWT · 2014 · 104 citations

Agriculture, Food Science, Food Chemistry +13

Discrimination and Characterization of Strawberry Juice Based on Electronic Nose and Tongue: Comparison of Different Juice Processing Approaches by LDA, PLSR, RF, and SVM

Shanshan Qiu, Jun Wang, Liping Gao · Journal of Agricultural and Food Chemistry · 2014 · 97 citations

Agriculture, Food Science, Food Analysis +16

Comparison of ELM, RF, and SVM on E-nose and E-tongue to trace the quality status of mandarin (Citrus unshiu Marc.)

Shanshan Qiu, Jun Wang, Chen Tang et al. · Journal of Food Engineering · 2015 · 88 citations

Agriculture, Food Science, Food Analysis +7