Alexandra Marques - Concepedia

Author

Alexandra Marques

Universidade do Porto ORCID

Also Known As

A Marques, A. Ferreira Marques, A. Marques, A.A. Marques, Alexandra Marques, Ana Caroline Quallio Marques

Publications

526

Citations

H-Index

Concepts

All Affiliations

Universidade do Porto Rede de Química e Tecnologia Sparos (Portugal)Universidade Católica Portuguesa AlgaPlus (Portugal)

About

Alexandra Marques is an author at Universidade do Porto specializing in engineering, marine biology, and aquaculture.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	6	6	259
2	Biology	3	3	126
3	Public Health	2	2	66
4	Medicine	1	1	48
5	Natural Sciences	1	1	21

Alexandra Marques

Publications

492

Citations

H-Index

Page 1

	Year	Citations
Hydrolyzed feather meal as a partial fishmeal replacement in diets for European seabass (Dicentrarchus labrax) juveniles Inês Campos, Elisabete Matos, Alexandra Marques, Aquaculture Aquatic Food SystemNutritionDicentrarchus LabraxEngineeringAnimal Nutrition	2017	98
Use of technological processing of seaweed and microalgae as strategy to improve their apparent digestibility coefficients in European seabass (Dicentrarchus labrax) juveniles Sónia Batista, Manuela Pintado, Alexandra Marques, Journal of Applied Phycology BiologyAquatic Food SystemHarmful MicroalgaeEngineeringTechnological Processing	2020	75
Histopathological changes caused by Enteromyxum leei infection in farmed sea bream Sparus aurata Renaud Fleurance, C. SAUVEGRAIN, Alexandra Marques, Diseases of Aquatic Organisms	2008	54
Occurrence of an histozoic Myxidium infection in two marine cultured species: Puntazzo puntazzo C. and Pagrus major. Alain Breton, Alexandra Marques Bulletin of the European Association of Fish Pathologists Parasitic DiseaseParasitic ProtozoaPathologyMicrobiologyMedicine	1995	48
Partial and total replacement of fish oil by poultry fat in diets for European seabass (Dicentrarchus labrax) juveniles: Effects on nutrient utilization, growth performance, tissue composition and lipid metabolism Inês Campos, Elisabete Matos, Margarida R. G. Maia, Aquaculture Animal PhysiologyNutritionBody CompositionPoultry FatLipid Nutrition	2018	42
Anchovy and giant squid hydrolysates can enhance growth and the immune response of European seabass (Dicentrarchus labrax) fed plant-protein-based diets Mónica M. Costa, Benjamín Costas, Marina Machado, Aquaculture BiologyNutritionEngineeringAnimal NutritionAquaculture	2020	30
Comparative Analysis between Synthetic Vitamin E and Natural Antioxidant Sources from Tomato, Carrot and Coriander in Diets for Market-Sized Dicentrarchus labrax Ricardo Pereira, Mónica M. Costa, Cristina Velasco, Antioxidants	2022	27
Towards sustainable aquaculture: Assessing polychaete meal (Alitta virens) as an effective fishmeal alternative in European seabass (Dicentrarchus labrax) diets Marta Monteiro, R.S. Costa, Vera Sousa, Aquaculture NutritionEngineeringAquaculture SystemTowards Sustainable AquacultureAssessing Polychaete Meal	2023	24
Sensory profiling, liking and acceptance of sea urchin gonads from the North Atlantic coast of Portugal, aiming future aquaculture applications Luís F. Baião, Célia Rocha, Rui Costa Lima, Food Research International BiologyEngineeringFuture Aquaculture ApplicationsNatural SciencesAquaculture	2020	21
Biofortified Diets Containing Algae and Selenised Yeast: Effects on Growth Performance, Nutrient Utilization, and Tissue Composition of Gilthead Seabream (Sparus aurata) Mariana Ferreira, P. C. de O. Ribeiro, Laura Ribeiro, Frontiers in Physiology	2022	20

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