R. P. Srivastava

Saponins and Lectins of Indian Chickpeas (Cicer arietinum) and Lentils (Lens culinaris)

R. P. Srivastava, Hina Vasishtha · Indian Journal of Agricultural Biochemistry · 2012 · 36 citations

Engineering, Botany, Cicer Arietinum +11

Effect of soaking and cooking on dietary fibre components of different type of chickpea genotypes

Hina Vasishtha, R. P. Srivastava · Journal of Food Science and Technology · 2011 · 34 citations · Full text

Nutrition, Different Type, Engineering +10

Impact of cut to crush delay and bio-chemical changes in sugarcane

Priyanka Saxena, R. P. Srivastava, ML Sharma · Australian Journal of Crop Science · 2010 · 22 citations

Engineering, Bioenergy, Food Analysis +21

AN ANALYSIS OF THE FRAUD TRIANGLE

Jerry L. Turner, Theodore J. Mock, R. P. Srivastava · 2003 · 21 citations

Genetic Variability for Vitamin B9 and Total Dietary Fiber in Lentil (<i>Lens culinaris</i>L.) Cultivars

Jagdish Singh, R. P. Srivastava, Shweta Gupta et al. · International Journal of Food Properties · 2015 · 13 citations

Nutrition, Genetics, Food Analysis +16