Marcos Antônio da Mota Araújo

Overweight and obesity in preschoolers: Prevalence and relation to food consumption

Aretha Matos de Araújo, Socorro Adriana de Sousa Meneses Brandão, Marcos Antônio da Mota Araújo et al. · Revista da Associação Médica Brasileira · 2017 · 28 citations · Full text

Agriculture, Child Health, Nutrition +17

IDENTIFICATION AND QUANTIFICATION OF PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY IN COWPEAS OF BRS XIQUEXIQUE CULTIVAR

Regilda Saraiva dos Reis Moreira-Araújo, Geni Rodrigues Sampaio, Rosana Aparecida Manólio Soares et al. · Revista Caatinga · 2018 · 28 citations · Full text

Agriculture, Agronomy, Crop Sciences +17

EFFECT OF THERMAL PROCESSING ON CHEMICAL COMPOSITIONS, BIOACTIVE COMPOUNDS, AND ANTIOXIDANT ACTIVITIES OF COWPEA CULTIVARS

Rodrigo Barbosa Monteiro Cavalcante, Marcos Antônio da Mota Araújo, M. de M. Rocha et al. · Revista Caatinga · 2017 · 23 citations · Full text

Agriculture, Food Science, Plant Sciences +14

Cheese bread enriched with biofortified cowpea flour

Rodrigo Barbosa Monteiro Cavalcante, Marcelo Antônio Morgano, Kaesel Jackson Damasceno e Silva et al. · Ciência e Agrotecnologia · 2016 · 21 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Effect of cooking on the bioactive compounds and antioxidant activity in grains cowpea cultivars

Nara Vanessa dos Anjos Barros, M. de M. Rocha, Maria Beatriz Abreu Glória et al. · Ciência Agronômica/Revista ciência agronômica · 2017 · 19 citations · Full text

Agriculture, Food Science, Plant Sciences +13