Vicenta Garcia‐Campayo

Relative abundance of the Prevotella genus within the human gut microbiota of elderly volunteers determines the inter-individual responses to dietary supplementation with wheat bran arabinoxylan-oligosaccharides

Wing Sun Faith Chung, Alan W. Walker, Douwina Bosscher et al. · BMC Microbiology · 2020 · 91 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +14

Impact of carbohydrate substrate complexity on the diversity of the human colonic microbiota

Wing Sun Faith Chung, Alan W. Walker, Joan Vermeiren et al. · FEMS Microbiology Ecology · 2018 · 53 citations · Full text

Life Sciences, Biology, Microbiology +11

Non-invasive continuous real-time in vivo analysis of microbial hydrogen production shows adaptation to fermentable carbohydrates in mice

José M. S. Fernández‐Calleja, Prokopis Konstanti, Hans J. M. Swarts et al. · Scientific Reports · 2018 · 41 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +17

Substitution of Corn Starch with Resistant Starch Type 4 in a Breakfast Bar Decreases Postprandial Glucose and Insulin Responses: A Randomized, Controlled, Crossover Study

Eunice Mah, Vicenta Garcia‐Campayo, DeAnn Liska · Current Developments in Nutrition · 2018 · 21 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Digestion of Food Ingredients and Food Using an <i>In Vitro</i> Model Integrating Intestinal Mucosal Enzymes

Vicenta Garcia‐Campayo, Sonia Han, R. Vercauteren et al. · Food and Nutrition Sciences · 2018 · 11 citations · Full text

Life Sciences, Food Science, Nutritional Sciences +17