Concepedia
Statistics
Publications
35
Citations
1.8K
H-Index
24
Active since
2013
Affiliations
South China Agricultural University(Current)
Institute of Microbiology
Academy of Military Medical Sciences
Henan Institute of Science and Technology
Zhengzhou University
Aimin Jiang is an author at South China Agricultural University specializing in engineering, biochemistry, and health sciences.
Top concepts
EngineeringBiochemistryHealthBiotechnologyBiomolecular EngineeringFood ChemistryBiophysicsFood EngineeringMaterial ScienceProtein Engineering
Publications per year
2013–2023
Effects of different proteases on the emulsifying capacity, rheological and structure characteristics of preserved egg white hydrolysates
Minmin Ai, Ting Tang, Ledan Zhou et al. · Food Hydrocolloids · 2018 · 187 citations
Emulsifying Capacity, Biomanufacturing, Structure Characteristics +9
Effect of Functional Oligosaccharides and Ordinary Dietary Fiber on Intestinal Microbiota Diversity
Weiwei Cheng, Jing Lü, Boxing Li et al. · Frontiers in Microbiology · 2017 · 143 citations · Full text
Molecular structural modification of duck egg white protein conjugates with monosaccharides for improving emulsifying capacity
Minmin Ai, Nan Xiao, Aimin Jiang · Food Hydrocolloids · 2020 · 110 citations
Food Colloid, Engineering, Biochemistry +9
Purification and identification of five novel antioxidant peptides from goat milk casein hydrolysates
Zhi Li, Aimin Jiang, Tianli Yue et al. · Journal of Dairy Science · 2013 · 108 citations · Full text
Endogenous ethanol produced by intestinal bacteria induces mitochondrial dysfunction in non‐alcoholic fatty liver disease
Xiao Chen, Zheng Zhang, Huan Li et al. · Journal of Gastroenterology and Hepatology · 2020 · 89 citations
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