Concepedia

Author

Nerea Núñez

Universitat de BarcelonaORCID

Also Known As

Nerea Nuñez, Nerea Núñez

25

Publications

289

Citations

11

H-Index

23

Concepts

All Affiliations

Universitat de BarcelonaGeneralitat de CatalunyaInstitute of Agrifood Research and Technology
NN

About

Nerea Núñez is an author at Universitat de Barcelona specializing in analytical chemistry, food chemistry, and chromatography.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

6

6

142

2

Health Sciences

3

3

79

3

Biochemistry

3

3

47

4

Engineering

2

2

50

5

Natural Sciences

1

1

13

Nerea Núñez

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10

Publications

248

Citations

10

H-Index

YearCitations

Authentication of the Origin, Variety and Roasting Degree of Coffee Samples by Non-Targeted HPLC-UV Fingerprinting and Chemometrics. Application to the Detection and Quantitation of Adulterated Coffee Samples

Nerea Núñez, Xavi Collado, Clara Martínez,

Foods

2020

43

Characterization, Classification and Authentication of Turmeric and Curry Samples by Targeted LC-HRMS Polyphenolic and Curcuminoid Profiling and Chemometrics

Nerea Núñez, Oscar Vidal-Casanella, Sònia Sentellas,

Molecules

2020

32

<scp>High‐performance</scp> liquid chromatography with fluorescence detection fingerprints as chemical descriptors to authenticate the origin, variety and roasting degree of coffee by multivariate chemometric methods

Nerea Núñez, Clara Martínez, Javier Saurina,

Journal of the Science of Food and Agriculture

2020

31

Non-targeted HPLC-FLD fingerprinting for the detection and quantitation of adulterated coffee samples by chemometrics

Nerea Núñez, Javier Saurina, Óscar Núñez

Food Control

2021

31

Authenticity Assessment and Fraud Quantitation of Coffee Adulterated with Chicory, Barley, and Flours by Untargeted HPLC-UV-FLD Fingerprinting and Chemometrics

Nerea Núñez, Javier Saurina, Óscar Núñez

Foods

2021

30

Non-targeted high-performance liquid chromatography with ultraviolet and fluorescence detection fingerprinting for the classification, authentication, and fraud quantitation of instant coffee and chicory by multivariate chemometric methods

Nerea Núñez, Josep Pons, Javier Saurina,

LWT

2021

21

Tea and Chicory Extract Characterization, Classification and Authentication by Non-Targeted HPLC-UV-FLD Fingerprinting and Chemometrics

Josep Pons, Àlex Bedmar, Nerea Núñez,

Foods

2021

19

Non-Targeted HPLC-UV Fingerprinting as Chemical Descriptors for the Classification and Authentication of Nuts by Multivariate Chemometric Methods

Guillem Campmajó, Gemma J. Navarro, Nerea Núñez,

Sensors

2019

15

Modified distribution in the polyphenolic profile of rosemary leaves induced by plant inoculation with an arbuscular mycorrhizal fungus

Raquel Seró, Nerea Núñez, Óscar Núñez,

Journal of the Science of Food and Agriculture

2018

13

Characterization of Turmeric and Curry Samples by Liquid Chromatography with Spectroscopic Detection Based on Polyphenolic and Curcuminoid Contents

Oscar Vidal-Casanella, Nerea Núñez, Sònia Sentellas,

Separations

2020

13

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