Anju K. Dhiman

Statistics

Publications

Citations

186

H-Index

Active since

2011

Affiliations

Dr. Yashwant Singh Parmar University of Horticulture and Forestry(Current)

Maharshi Dayanand University

Jamia Hamdard

Anju K. Dhiman is an author at Dr. Yashwant Singh Parmar University of Horticulture and Forestry specializing in agriculture, food science, and food processing.

Publications per year

2011–2021

Publications

NICKEL AND CADMIUM TOXICITY IN PLANTS

Asha Sharma, Anju K. Dhiman · Journal of Pharmaceutical and Scientific Innovation · 2013 · 38 citations

Agriculture, Plant Biology, Plant Sciences +17

Metal analysis in Citrus Sinensis fruit peel and Psidium Guajava leaf

Anju K. Dhiman, Sayeed Ahmad, Arun Nanda · Toxicology International · 2011 · 34 citations

Pharmacy, Chemistry, Toxicology +17

In vitro antimicrobial status of methanolic extract of Citrus sinensis Linn. fruit peel

Anju K. Dhiman, Sayeed Ahmad, Arun Nanda et al. · Chronicles of young scientists · 2012 · 29 citations · Full text

Agriculture, Food Science, Microbiology +13

Preparation of pumpkin powder and pumpkin seed kernel powder for supplementation in weaning mix and cookies

Anju K. Dhiman, Kumari Bavita, Surekha Attri et al. · International Journal of Chemical Studies · 2018 · 27 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14

Preparation of pumpkin pulp and effect of different preservation methods on chemical and sensory properties during storage

Anju K. Dhiman, Babu Ng, Surekha Attri et al. · Journal of Pharmacognosy and Phytochemistry · 2018 · 13 citations · Full text

Agriculture, Food Science, Nutritional Sciences +11

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