Yinshi Sun

Structure, physicochemical properties and adsorption function of insoluble dietary fiber from ginseng residue: A potential functional ingredient

Hua Mei, Jiaxi Lu, Di Qu et al. · Food Chemistry · 2019 · 221 citations

Agriculture, Food Science, Nutritional Sciences +14

Isolation and purification of salvianolic acid A and salvianolic acid B from Salvia miltiorrhiza by high-speed counter-current chromatography and comparison of their antioxidant activity

Yinshi Sun, Haifang Zhu, Jianhua Wang et al. · Journal of Chromatography B · 2009 · 113 citations

Life Sciences, Biochemistry, Food Science +5

Simultaneous Determination of Flavonoids in Different Parts of Citrus reticulata ‘Chachi’ Fruit by High Performance Liquid Chromatography—Photodiode Array Detection

Yinshi Sun, Jianhua Wang, Shubo Gu et al. · Molecules · 2010 · 111 citations · Full text

Agriculture, Food Science, Pharmaceutical Analysis +15

Platycodin D isolated from the aerial parts of Platycodon grandiflorum protects alcohol-induced liver injury in mice

Wei Li, Ying Liu, Zi Wang et al. · Food & Function · 2015 · 71 citations

Veterinary Medicine, Biochemistry, Pharmacology +17

Preparative isolation, quantification and antioxidant activity of dihydrochalcones from Sweet Tea (Lithocarpus polystachyus Rehd.)

Yinshi Sun, Wei Li, Zhengbo Liu · Journal of Chromatography B · 2015 · 57 citations

Life Sciences, Biochemistry, Plant Biology +14