José M. Martin‐Moreno

Development and Validation of a Food Frequency Questionnaire in Spain

José M. Martin‐Moreno, Peter Boyle, Lydia Gorgojo et al. · International Journal of Epidemiology · 1993 · 932 citations

Life Sciences, Nutrition, Nutritional Sciences +17

Relative validity of a semi-quantitative food-frequency questionnaire in an elderly Mediterranean population of Spain

Joan Fernández‐Ballart, Josep Lluís Piñol, Itzíar Zazpe et al. · British Journal Of Nutrition · 2010 · 927 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Mercury, Fish Oils, and the Risk of Myocardial Infarction

Eliseo Güallar, M.I. Sanz-Gallardo, Pieter van’t Veer et al. · New England Journal of Medicine · 2002 · 721 citations

Veterinary Medicine, Cardiology, Toxicology +17

Lycopene and Myocardial Infarction Risk in the EURAMIC Study

L. Kohlmeier, J.D. Kark, Enrique Gómez‐Gracia et al. · American Journal of Epidemiology · 1997 · 383 citations · Full text

Medicine, Cardiology, Nutritional Sciences +16

Dietary fat, olive oil intake and breast cancer risk

José M. Martin‐Moreno, Walter C. Willett, Lydia Gorgojo et al. · International Journal of Cancer · 1994 · 302 citations

Public Health, Nutrition, Nutritional Sciences +15