Fátima Cristiane Teles de Carvalho

Chitosan Films in Food Applications. Tuning Film Properties by Changing Acidic Dissolution Conditions

Elodie Melro, Gabriela Silva, Inês Cruz et al. · Polymers · 2020 · 126 citations · Full text

Agriculture, Food Science, Food Engineering +12

Bioactive extracts of red seaweeds Pterocladiella capillacea and Osmundaria obtusiloba (Floridophyceae: Rhodophyta) with antioxidant and bacterial agglutination potential

Daniel Barroso de Alencar, Fátima Cristiane Teles de Carvalho, Rosa Helena Rebouças et al. · Asian Pacific Journal of Tropical Medicine · 2016 · 54 citations · Full text

Life Sciences, Marine Sciences, Food Chemistry +16

Antibiotic Resistance of<i>Salmonella</i>spp. Isolated from Shrimp Farming Freshwater Environment in Northeast Region of Brazil

Fátima Cristiane Teles de Carvalho, Oscarina Viana de Sousa, Edirsana Maria Ribeiro de Carvalho et al. · Journal of Pathogens · 2013 · 36 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +15

Characterization of Aeromonas species isolated from an estuarine environment

Norma Suely Evangelista-Barreto, Fátima Cristiane Teles de Carvalho, Regine Helena Silva dos Fernandes Vieira et al. · Brazilian Journal of Microbiology · 2010 · 31 citations · Full text

Life Sciences, Marine Sciences, Microbiology +13

Aeromonas spp. isolated from oysters (Crassostrea rhizophorea) from a natural oyster bed, Ceará, Brazil

Norma Suely Evangelista-Barreto, Regine Helena Silva dos Fernandes Vieira, Fátima Cristiane Teles de Carvalho et al. · Revista do Instituto de Medicina Tropical de São Paulo · 2006 · 29 citations · Full text

Life Sciences, Marine Sciences, Microbiology +12