Concepedia
Statistics
Publications
2
Citations
102
H-Index
Active since
2023
Affiliations
Nanchang University(Current)
State Key Laboratory of Food Science and Technology
Wentao Pan is an author at Nanchang University specializing in agriculture, food science, and rheology.
Publications per year
2023–2024
Fibrillation modification to improve the viscosity, emulsifying, and foaming properties of rice protein
Xin Qi, Yulin Li, Jinwang Li et al. · Food Research International · 2023 · 81 citations
Agriculture, Food Science, Food Engineering +9
Antioxidant amyloid fibril derived from rice protein hydrolysate as stabilizer towards preparing high-stable emulsion
Xin Qi, Xinyu Lv, Wentao Pan et al. · Food Chemistry · 2024 · 21 citations
Agriculture, Biochemistry, Food Science +14
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