Longzhan Gan

Development and characterization of levan/pullulan/chitosan edible films enriched with ε-polylysine for active food packaging

Longzhan Gan, Guangyang Jiang, Yichen Yang et al. · Food Chemistry · 2022 · 118 citations

Agriculture, Food Science, Materials Science +14

Biosynthesis, characterization and antimicrobial activity of silver nanoparticles by a halotolerant <i>Bacillus endophyticus</i> SCU-L

Longzhan Gan, Shuai Zhang, Yi Zhang et al. · Preparative Biochemistry & Biotechnology · 2018 · 73 citations

Life Sciences, Biotechnology, Microbiology +12

Characterization of Structural and Physicochemical Properties of an Exopolysaccharide Produced by Enterococcus sp. F2 From Fermented Soya Beans

Guangyang Jiang, Longzhan Gan, Xiaoguang Li et al. · Frontiers in Microbiology · 2021 · 46 citations · Full text

Agriculture, Food Science, Microbiology +16

Structural characterization and functional evaluation of a novel exopolysaccharide from the moderate halophile Gracilibacillus sp. SCU50

Longzhan Gan, Xiaoguang Li, Hongbin Wang et al. · International Journal of Biological Macromolecules · 2019 · 37 citations

Life Sciences, Microbiology, Molecular Biology +10

Preparation, characterization and functional properties of a novel exopolysaccharide produced by the halophilic strain Halomonas saliphila LCB169T

Longzhan Gan, Xiaoguang Li, Heming Zhang et al. · International Journal of Biological Macromolecules · 2020 · 37 citations

Life Sciences, Biotechnology, Microbiology +13