Statistics
Publications
32
Citations
2.2K
H-Index
24
Active since
1985
Yoshiaki Miyake is an author at Nagoya University specializing in food chemistry, agriculture, and food science.
Publications per year
1985–2014
32
32
Katsuhiko Sakamoto, Takahiro Nagase, Hiromi Fukui et al. · Journal of Biological Chemistry · 1998 · 305 citations · Full text
Protective effects of lemon flavonoids on oxidative stress in diabetic rats
Yoshiaki Miyake, Kanefumi Yamamoto, Nobuko Tsujihara et al. · Lipids · 1998 · 229 citations
Medicine, Biochemistry, Pharmacology +16
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