Concepedia
Statistics
Publications
4
Citations
100
H-Index
Active since
2022
Affiliations
Central Rice Research Institute(Current)
Siksha O Anusandhan University
Central Potato Research Institute
Centurion University of Technology and Management
Soumya Kumar Sahoo is an author at Central Rice Research Institute specializing in agriculture, plant nutrition, and seed phytic acid.
Publications per year
2022–2023
Phytic acid: a reservoir of phosphorus in seeds plays a dynamic role in plant and animal metabolism
Awadhesh Kumar, Goutam Kumar Dash, Soumya Kumar Sahoo et al. · Phytochemistry Reviews · 2023 · 41 citations
Agriculture, Agronomy, Plant Sciences +16
The diversity of phytic acid content and grain processing play decisive role on minerals bioavailability in rice
Awadhesh Kumar, Milan Kumar Lal, Soumya Kumar Sahoo et al. · Journal of Food Composition and Analysis · 2022 · 26 citations
Agriculture, Agronomy, Crop Sciences +14
Combinatorial effect of heat processing and phytic acid on mineral bioavailability in rice grain
Awadhesh Kumar, Milan Kumar Lal, Upasana Sahoo et al. · Food Chemistry Advances · 2023 · 23 citations · Full text
Agriculture, Agronomy, Food Science +17
Mapping genetic determinants for grain physicochemical and nutritional traits in brown and pigmented rice using genome-wide association analysis
Krishnendu Chattopadhyay, Torit Baran Bagchi, Priyadarsini Sanghamitra et al. · Euphytica · 2023 · 10 citations
Life Sciences, Genetics, Plant Sciences +17
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