Concepedia

Hongyuan Yang

HY

Statistics

Publications

6

Citations

251

H-Index

6

Active since

2017

Affiliations

Tianjin University of Science and Technology(Current)

Hongyuan Yang is an author at Tianjin University of Science and Technology specializing in biology, medicine, and biomolecular engineering.

Top concepts

Publications per year

2017–2019

6

Publications

6

Cod peptides inhibit browning in fresh-cut potato slices: A potential anti-browning agent of random peptides for regulating food properties

Xia Liu, Yuzhuo Lu, Qian Yang et al. · Postharvest Biology and Technology · 2018 · 70 citations

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Pichia kudriavzevii retards fungal decay by influencing the fungal community succession during cherry tomato fruit storage

Xia Liu, Yu Gao, Hongyuan Yang et al. · Food Microbiology · 2019 · 59 citations

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Chloroplast Genome of the Folk Medicine and Vegetable Plant Talinum paniculatum (Jacq.) Gaertn.: Gene Organization, Comparative and Phylogenetic Analysis

Xia Liu, Yuan Li, Hongyuan Yang et al. · Molecules · 2018 · 38 citations · Full text

Enrichment of soybean dietary fiber and protein fortified rice grain by dry flour extrusion cooking: the physicochemical, pasting, taste, palatability, cooking and starch digestibility properties

Xia Liu, Jiafeng Zhao, Xin Zhang et al. · RSC Advances · 2018 · 35 citations · Full text

Sequencing and Analysis of Chrysanthemum carinatum Schousb and Kalimeris indica. The Complete Chloroplast Genomes Reveal Two Inversions and rbcL as Barcoding of the Vegetable

Xia Liu, Boyang Zhou, Hongyuan Yang et al. · Molecules · 2018 · 33 citations · Full text

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