19
Publications
805
Citations
15
H-Index
1992
Active since
Consuelo J. Perez is an author at York University specializing in food chemistry, health sciences, and analytical chemistry.
Top concepts
HealthFood ChemistryBotanyMedicineBiochemistryAnalytical ChemistryEngineeringFood SafetyMetabolomicsMicrobiology
Publications per year
1992–2021
19
19
Rows per page
1–5 of 19