Concepedia

Mirta Daz

MD

Statistics

Publications

11

Citations

372

H-Index

10

Active since

1996

Affiliations

National University of Salta(Current)

Consejo Nacional de Investigaciones Científicas y Técnicas

Comisión de Investigaciones Científicas

Universidad de Buenos Aires

Fundación Ciencias Exactas y Naturales

Mirta Daz is an author at National University of Salta specializing in biosynthesis, natural sciences, and biomolecular engineering.

Top concepts

BiochemistryBiosynthesisNatural SciencesBiomolecular EngineeringEngineeringPharmacologyBiocatalysisMedicineFood SafetyGlycobiology

Publications per year

1996–2017

11

Publications

11

Antifungal activity of natural and enzymatically-modified flavonoids isolated from citrus species

María Paula Pacheco Salas, Gustavo Céliz, H. Geronazzo et al. · Food Chemistry · 2010 · 138 citations

Enzymatically-modified Flavonoids, Antifungal Activity, Citrus Species +3

Gelatine based films added with bacteriocins and a flavonoid ester active against food-borne pathogens

Carolina Ibarguren, Gustavo Céliz, Antonela S. Díaz et al. · Innovative Food Science & Emerging Technologies · 2015 · 43 citations

Food-borne Pathogens, Edible Film, Foodborne Pathogens +9

Biocatalytic preparation of alkyl esters of citrus flavanone glucoside prunin in organic media

Gustavo Céliz, Mirta Daz · Process Biochemistry · 2010 · 38 citations

Organic Media, Biocatalytic Preparation, Biocatalysis +5

Efficacy of flavanones obtained from citrus residues to prevent patulin contamination

María Paula Pacheco Salas, Cora Marcela Reynoso, Gustavo Céliz et al. · Food Research International · 2012 · 36 citations · Full text

Food Chemistry, Patulin Contamination, Toxicology +5

Thermostabilization of Naringinase From<i>Penicillium Decumbens</i>By Proteins in Solution and Immobilization on Insoluble Proteins

G. Ellenrieder, Mirta Daz · Biocatalysis and Biotransformation · 1996 · 23 citations

Protein Chemistry, Biosynthesis, Engineering +15

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