María Teresa Iglesias

Amino Acid Composition and Antioxidant Capacity of Spanish Honeys

Rosa Ana Pérez, María Teresa Iglesias, Encarnación Pueyo et al. · Journal of Agricultural and Food Chemistry · 2006 · 182 citations

Agriculture, Biochemistry, Food Science +14

Usefulness of Amino Acid Composition To Discriminate between Honeydew and Floral Honeys. Application to Honeys from a Small Geographic Area

María Teresa Iglesias, Cristina de Lorenzo, María del Carmen Polo et al. · Journal of Agricultural and Food Chemistry · 2003 · 159 citations

Life Sciences, Biochemistry, Botany +9

Artificial Intelligence and Music: Open Questions of Copyright Law and Engineering Praxis

Bob L. Sturm, María Teresa Iglesias, Oded Ben‐Tal et al. · Arts · 2019 · 119 citations · Full text

Law, Intellectual Property Law, Copyright Infringement +11

Authentication of the Botanical and Geographical Origin of Honey by Mid-Infrared Spectroscopy

Kaspar Ruoff, Werner Luginbühl, Raphael Künzli et al. · Journal of Agricultural and Food Chemistry · 2006 · 103 citations

Agriculture, Botany, Plant Sciences +17

Quantitative analysis of physical and chemical measurands in honey by mid-infrared spectrometry

Kaspar Ruoff, María Teresa Iglesias, Werner Luginbühl et al. · European Food Research and Technology · 2005 · 69 citations · Full text

Natural Sciences, Chemistry, Analytical Chemistry +7