Bingxin Sun

Advances in umami taste and aroma of edible mushrooms

Libin Sun, Zhiyong Zhang, Guang Xin et al. · Trends in Food Science & Technology · 2019 · 294 citations

Agriculture, Biochemistry, Food Science +14

Umami taste and its association with energy status in harvested Pleurotus geesteranus stored at different temperatures

Zhiyong Zhang, Xiaoyu Zhang, Guang Xin et al. · Food Chemistry · 2018 · 68 citations

Agriculture, Animal Sciences, Fisheries +14

CoO/MoO3@Nitrogen-Doped carbon hollow heterostructures for efficient polysulfide immobilization and enhanced ion transport in Lithium-Sulfur batteries

Yuxuan Jiang, Meng Du, Pengbiao Geng et al. · Journal of Colloid and Interface Science · 2024 · 63 citations

Natural Sciences, Materials Engineering, Materials Science +16

Hyaluronic acid encapsulated silver metal organic framework for the construction of a slow-controlled bifunctional nanostructure: Antibacterial and anti-inflammatory in intrauterine adhesion repair

Jun Zan, Shuai Yang, Jun Zhang et al. · International Journal of Biological Macromolecules · 2023 · 53 citations

Natural Sciences, Biomedical Engineering, Materials Science +17

Effects of soil waterlogging and high-temperature stress on photosynthesis and photosystem II of ginger (Zingiber officinale)

Shangjia Liu, Bingxin Sun, Bili Cao et al. · PROTOPLASMA · 2022 · 39 citations

Life Sciences, Plant Biology, Plant Sciences +15