Fei Fang

Statistics

Publications

Citations

330

H-Index

Active since

2018

Affiliations

Institute of Food Science and Technology(Current)

Ministry of Agriculture and Rural Affairs

Chinese Academy of Agricultural Sciences

Gembloux Agro-Bio Tech

Fei Fang is an author at Institute of Food Science and Technology specializing in materials engineering, food science, and controlled release formulations.

ORCID

Publications per year

2018–2024

Publications

Incorporation of cinnamon essential oil-loaded Pickering emulsion for improving antimicrobial properties and control release of chitosan/gelatin films

Simin Fan, Debao Wang, Xiangyuan Wen et al. · Food Hydrocolloids · 2022 · 202 citations · Full text

Pharmacy, Food Science, Pharmaceutics +17

Selective and efficient removal of ciprofloxacin from water by bimetallic MOF beads: Mechanism quantitative analysis and dynamic adsorption

Qifen Luo, Peipei Liu, Lulu Bi et al. · Separation and Purification Technology · 2023 · 71 citations

Engineering, Chemical Engineering, Environmental Engineering +14

Self-assembled Chitosan/Polyvinyl alcohol hydrogel film incorporated with TiO2 with excellent stability, mechanical and antibacterial properties for the preservation of chilled pork

Debao Wang, Juan Chen, Xiangyuan Wen et al. · Food Packaging and Shelf Life · 2024 · 21 citations

Agriculture, Food Science, Materials Engineering +17

Zein/chitosan Janus film incorporated with tannic acid and cinnamon essential oil co-loaded Pickering emulsion for sustained controlled release and pork preservation

Simin Fan, Qing‐Feng Yang, Chaoqiao Zhu et al. · International Journal of Biological Macromolecules · 2024 · 20 citations · Full text

Agriculture, Food Science, Pharmaceutics +15

Highly efficient perovskite solar cells fabricated by simplified one-step deposition method with non-halogenated anti-solvents

Fei Fang, Jiehuan Chen, Gang Wu et al. · Organic Electronics · 2018 · 16 citations

Natural Sciences, Materials Engineering, Materials Science +13

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