Chao Zhuo

Sensomics analysis of the effect of the withering method on the aroma components of Keemun black tea

Wenjing Huang, Shimao Fang, Jing Wang et al. · Food Chemistry · 2022 · 234 citations

Agriculture, Food Science, Food Analysis +15

Persistent Bacterial Coinfection of a COVID-19 Patient Caused by a Genetically Adapted Pseudomonas aeruginosa Chronic Colonizer

Jiuxin Qu, Zhao Cai, Yumei Liu et al. · Frontiers in Cellular and Infection Microbiology · 2021 · 93 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +17

Effect of Recombinant Human Granulocyte Colony–Stimulating Factor for Patients With Coronavirus Disease 2019 (COVID-19) and Lymphopenia

Lin-ling Cheng, Wei-Jie Guan, Chong-yang Duan et al. · JAMA Internal Medicine · 2020 · 82 citations · Full text

Life Sciences, Immunology, Infectious Diseases +13

Macrolide-resistant Mycoplasma pneumoniae prevalence and clinical aspects in adult patients with community-acquired pneumonia in China: a prospective multicenter surveillance study

Yudong Yin, Rui Wang, Chao Zhuo et al. · Journal of Thoracic Disease · 2017 · 37 citations · Full text

Veterinary Medicine, Infectious Diseases, Microbiology +14

In vitro activities of tedizolid compared with other antibiotics against Gram-positive pathogens associated with hospital-acquired pneumonia, skin and soft tissue infection and bloodstream infection collected from 26 hospitals in China

Shuguang Li, Yu Guo, Chunjiang Zhao et al. · Journal of Medical Microbiology · 2016 · 26 citations

Life Sciences, Infectious Diseases, Antimicrobial Pharmacology +15