Qiao Huang

Application of Clostridium butyricum, Rummeliibacillus suwonensis, and Issatchenkia orientalis for Nongxiangxing baijiu fermentation: Improves the microbial communities and flavor of upper fermented grain

Tongwei Guan, Xiaotian Wu, Rui Hou et al. · Food Research International · 2023 · 67 citations

Agriculture, Food Science, Microbiology +17

Logging-data-driven permeability prediction in low-permeable sandstones based on machine learning with pattern visualization: A case study in Wenchang A Sag, Pearl River Mouth Basin

Xiaobo Zhao, Xiaojun Chen, Qiao Huang et al. · Journal of Petroleum Science and Engineering · 2022 · 60 citations

Engineering, Geological Engineering, Geology +17

Magnetic γ-cyclodextrin polymer with compatible cavity promote the magnetic solid-phase extraction of microcystins in water samples

Chuanhui Huang, Yujie Wang, Qiao Huang et al. · Analytica Chimica Acta · 2018 · 41 citations

Pharmacy, Food Science, Pharmaceutical Analysis +9

Multi-axial test and failure criterion analysis on self-compacting lightweight aggregate concrete

Zhenpeng Yu, Rui Tang, Peng Cao et al. · Construction and Building Materials · 2019 · 38 citations

Engineering, Civil Engineering, Materials Engineering +14

Environmental temperature variations drive the changes of microbial communities to affect Baijiu flavor quality: Case study of Qingxiangxing Baijiu

Qiao Huang, Ying Liu, Zongjun He et al. · Food Bioscience · 2024 · 26 citations

Agriculture, Food Science, Microbiology +14