Concepedia

Zhongjing Lu

ZL

17

Publications

1.3K

Citations

16

H-Index

1995

Active since

Affiliations

North Carolina State University(Current)

Agricultural Research Service

Kennesaw State University

Duke Medical Center

University of Alabama at Birmingham

Zhongjing Lu is an author at North Carolina State University specializing in microbiology, medicine, and food fermentation.

Top concepts

MicrobiologyMedicineHealthFood FermentationMicrobial EcologyLactic Acid BacteriaBiologyBacteriologyBiotechnologyFood Microbiology

Publications per year

1995–2020

17

Publications

17

DNA Fingerprinting of Lactic Acid Bacteria in Sauerkraut Fermentations

Vethachai Plengvidhya, Fredrick Breidt, Zhongjing Lu et al. · Applied and Environmental Microbiology · 2007 · 207 citations · Full text

Antigenicity and Immunogenicity of a Synthetic Human Immunodeficiency Virus Type 1 Group M Consensus Envelope Glycoprotein

Feng Gao, Eric A. Weaver, Zhongjing Lu et al. · Journal of Virology · 2004 · 199 citations · Full text

Isolation and characterization of a Lactobacillus plantarum bacteriophage, ΦJL-1, from a cucumber fermentation

Zhongjing Lu, Fred Breidt, H. P. Fleming et al. · International Journal of Food Microbiology · 2003 · 187 citations

Food Fermentation, In Vitro Fermentation, Medicine +9

Bacteriophage Ecology in Commercial Sauerkraut Fermentations

Zhongjing Lu, Fred Breidt, Vethachai Plengvidhya et al. · Applied and Environmental Microbiology · 2003 · 137 citations · Full text

Biology, Phage Isolates, Food Fermentation +12

Cross-Subtype T-Cell Immune Responses Induced by a Human Immunodeficiency Virus Type 1 Group M Consensus Env Immunogen

Eric A. Weaver, Zhongjing Lu, Zenaido T. Camacho et al. · Journal of Virology · 2006 · 72 citations · Full text

Immunology, Antigen Processing, Cd4 T Cell Responses +17

Rows per page

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