Hongliang Gao

Characterization and optimization of production of bacterial cellulose from strain CGMCC 17276 based on whole-genome analysis

Tingfen Lu, Hongliang Gao, Bowen Liao et al. · Carbohydrate Polymers · 2019 · 95 citations

Life Sciences, Biotechnology, Microbiology +16

Comparison of bacterial nanocellulose produced by different strains under static and agitated culture conditions

Hongliang Gao, Qian Sun, Zebei Han et al. · Carbohydrate Polymers · 2019 · 89 citations

Life Sciences, Biotechnology, Microbiology +14

Chlotrichenes A and B, Two Lindenane Sesquiterpene Dimers with Highly Fused Carbon Skeletons from <i>Chloranthus holostegius</i>

Jun Chi, Wen‐Jun Xu, Shanshan Wei et al. · Organic Letters · 2019 · 63 citations

Natural Sciences, Chemistry, Pharmacology +11

Effect of protein-glutaminase on the texture, rheology, microstructure and sensory properties of skimmed set-type yoghurt

Jiajing Wu, Tian Dai, Rongyu Lin et al. · Food Chemistry · 2023 · 44 citations

Agriculture, Dairy Science, Food Science +12

Optimizing Protein-Glutaminase Expression in Bacillus subtilis

Xiaoying Ouyang, Yingjie Liu, Ruidan Qu et al. · Current Microbiology · 2021 · 38 citations

Life Sciences, Biotechnology, Microbiology +14