Concepedia
5
Publications
95
Citations
H-Index
2021
Active since
Affiliations
East China Normal University(Current)
Tian Dai is an author at East China Normal University specializing in food technology, biochemical engineering, and gene expression.
Top concepts
BotanyHealthBiologyDroughtGeneticsGenomicsMedicineRheologySymbiosisEngineering
Publications per year
2021–2024
Effect of protein-glutaminase on the texture, rheology, microstructure and sensory properties of skimmed set-type yoghurt
Jiajing Wu, Tian Dai, Rongyu Lin et al. · Food Chemistry · 2023 · 36 citations
Engineering, Biotechnology, Biochemical Engineering +8
Physiological and Transcriptomic Analyses Reveal Exogenous Trehalose Is Involved in the Responses of Wheat Roots to High Temperature Stress
Yin Luo, Yanyang Xie, Weiqiang Li et al. · Plants · 2021 · 24 citations · Full text
Botany, Genetics, Molecular Biology +19
The characteristics of protein-glutaminase from an isolated Chryseobacterium cucumeris strain and its deamidation application
Ruidan Qu, Tian Dai, Jiajing Wu et al. · Frontiers in Microbiology · 2022 · 13 citations · Full text
Optimizing skim milk yogurt properties: Combined impact of transglutaminase and protein-glutaminase
Jiajing Wu, Deming Jiang, Wei Ouyang et al. · Journal of Dairy Science · 2024 · 11 citations · Full text
Chlorogenic Acid Alleviates High Glucose-induced HK-2 Cell Oxidative Damage through Activation of KEAP1/NRF2/ARE Signaling Pathway
Tian Dai, Yunfang Xiao, Hong Zhang et al. · Discovery Medicine · 2024 · 11 citations · Full text
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