Xiao‐Yi Zeng

Food glycemic index, as given in Glycemic Index tables, is a significant determinant of glycemic responses elicited by composite breakfast meals

Thomas M.S. Wolever, Ming Yang, Xiao‐Yi Zeng et al. · American Journal of Clinical Nutrition · 2006 · 198 citations · Full text

Agriculture, Food Science, Nutritional Sciences +9

Enhancement of Muscle Mitochondrial Oxidative Capacity and Alterations in Insulin Action Are Lipid Species Dependent

Nigel Turner, Jennifer D. Tid-Ang, Georgia Frangioudakis et al. · Diabetes · 2009 · 157 citations · Full text

Life Sciences, Endocrinology, Nutritional Sciences +17

Activation of PPARα Ameliorates Hepatic Insulin Resistance and Steatosis in High Fructose–Fed Mice Despite Increased Endoplasmic Reticulum Stress

Stanley M. H. Chan, Ruo‐Qiong Sun, Xiao‐Yi Zeng et al. · Diabetes · 2013 · 144 citations · Full text

Life Sciences, Endocrinology, Pharmacology +17

Differing Endoplasmic Reticulum Stress Response to Excess Lipogenesis versus Lipid Oversupply in Relation to Hepatic Steatosis and Insulin Resistance

Luping Ren, Stanley M. H. Chan, Xiao‐Yi Zeng et al. · PLoS ONE · 2012 · 140 citations · Full text

Life Sciences, Biochemistry, Endocrinology +17

Oleanolic Acid Reduces Hyperglycemia beyond Treatment Period with Akt/FoxO1-Induced Suppression of Hepatic Gluconeogenesis in Type-2 Diabetic Mice

Xiao‐Yi Zeng, Yi‐Ping Wang, James Cantley et al. · PLoS ONE · 2012 · 74 citations · Full text

Medicine, Endocrinology, Pharmacology +17