Zeyuan Chen

Influence of 4 lactic acid bacteria on the flavor profile of fermented apple juice

Chen Chen, Yanqing Lu, Haiyan Yu et al. · Food Bioscience · 2018 · 235 citations

Agriculture, Food Science, Microbiology +15

Tackling Data Heterogeneity in Federated Learning with Class Prototypes

Yutong Dai, Zeyuan Chen, Junnan Li et al. · Proceedings of the AAAI Conference on Artificial Intelligence · 2023 · 105 citations · Full text

Computing, Computer Science, Data Mining +12

BLIVA: A Simple Multimodal LLM for Better Handling of Text-Rich Visual Questions

Wenbo Hu, Yifan Xu, Yi Li et al. · Proceedings of the AAAI Conference on Artificial Intelligence · 2024 · 83 citations · Full text

Computing, Computer Science, Computer Vision +14

In ChatGPT We Trust? Measuring and Characterizing the Reliability of ChatGPT

Xinyue Shen, Zeyuan Chen, Michael Backes et al. · arXiv (Cornell University) · 2023 · 71 citations · Full text

Computing, Computer Science, Computational Linguistics +10

Survival in the Tropics despite isolation, inbreeding and asexual reproduction: insights from the genome of the world’s southernmost poplar (<i>Populus ilicifolia</i>)

Zeyuan Chen, Fandi Ai, Junlin Zhang et al. · The Plant Journal · 2020 · 52 citations · Full text

Life Sciences, Biology, Genetics +17