Felisbela Maria Araújo Oliveira

Optimization of lipase production by Aspergillus ibericus from oil cakes and its application in esterification reactions

Felisbela Maria Araújo Oliveira, Carlos Eduardo Conceição de Souza, Veronica Regina Oliveira Lopes Peclat et al. · Food and Bioproducts Processing · 2017 · 87 citations · Full text

Life Sciences, Biotechnology, Chemical Engineering +17

Development of shelf-life kinetic model for modified atmosphere packaging of fresh sliced mushrooms

Felisbela Maria Araújo Oliveira, M.J. Sousa-Gallagher, Pramod V. Mahajan et al. · Journal of Food Engineering · 2012 · 80 citations · Full text

Agriculture, Food Science, Food Engineering +13

Evaluation of MAP engineering design parameters on quality of fresh-sliced mushrooms

Felisbela Maria Araújo Oliveira, M.J. Sousa-Gallagher, Pramod V. Mahajan et al. · Journal of Food Engineering · 2011 · 60 citations · Full text

Agriculture, Design, Food Science +10

Lipase production by Aspergillus ibericus using olive mill wastewater

Felisbela Maria Araújo Oliveira, Danielle Dantas, Cristiana Gonçalves et al. · Bioprocess and Biosystems Engineering · 2012 · 55 citations · Full text

Life Sciences, Biotechnology, Microbiology +16

Optimization of lipase production by solid-state fermentation of olive pomace: from flask to laboratory-scale packed-bed bioreactor

Felisbela Maria Araújo Oliveira, José Manuel Salgado, N. Pérez-Rodríguez et al. · Bioprocess and Biosystems Engineering · 2017 · 55 citations · Full text

Life Sciences, Bioengineering, Biotechnology +17