Carlos Eduardo Conceição de Souza

Optimization of lipase production by Aspergillus ibericus from oil cakes and its application in esterification reactions

Felisbela Maria Araújo Oliveira, Carlos Eduardo Conceição de Souza, Veronica Regina Oliveira Lopes Peclat et al. · Food and Bioproducts Processing · 2017 · 83 citations · Full text

Biosynthesis, Engineering, Aspergillus Ibericus +12

Characterization and Application of Yarrowia lipolytica Lipase Obtained by Solid-State Fermentation in the Synthesis of Different Esters Used in the Food Industry

Carlos Eduardo Conceição de Souza, Bernardo Dias Ribeiro, Maria Alice Zarur Coelho · Applied Biochemistry and Biotechnology · 2019 · 33 citations

Food Chemistry, Biosynthesis, Engineering +10

Adding Value to Agro-industrial Co-products from Canola and Soybean Oil Extraction Through Lipase Production Using Yarrowia lipolytica in Solid-State Fermentation

Carlos Eduardo Conceição de Souza, Marcelle Alves Farias, Bernardo Dias Ribeiro et al. · Waste and Biomass Valorization · 2016 · 25 citations

Engineering, Bioenergy, Solid-state Fermentation +9

Lipase Production by Yarrowia lipolytica in Solid-State Fermentation Using Amazon Fruit By-Products and Soybean Meal as Substrate

Aparecida Selsiane Sousa Carvalho, Júlio Cesar Soares Sales, Felipe Nascimento et al. · Catalysts · 2023 · 23 citations · Full text

Biosynthesis, Engineering, Bioenergy +13

Biocatalytic esterification of fatty acids using a low-cost fermented solid from solid-state fermentation with Yarrowia lipolytica

Jéssica Rocha da Silva, Carlos Eduardo Conceição de Souza, E. Valoni et al. · 3 Biotech · 2019 · 15 citations · Full text

Engineering, Biochemistry, Fatty Acids +6