Yang Liu

Characteristic fingerprints and volatile flavor compound variations in Liuyang Douchi during fermentation via HS-GC-IMS and HS-SPME-GC-MS

Yi Chen, Pao Li, Luyan Liao et al. · Food Chemistry · 2021 · 325 citations

Agriculture, Food Science, Analytical Chemistry +15

Highly sensitive fluorescent sensing for water based on poly(m-aminobenzoic acid)

Qiliang Deng, Yanli Li, Yang Liu et al. · Chemical Communications · 2012 · 130 citations

Natural Sciences, Chemical Engineering, Chemistry +16

Rupture stress of liquid metal nanoparticles and their applications in stretchable conductors and dielectrics

Yang Liu, Xinyi Ji, Jiajie Liang · npj Flexible Electronics · 2021 · 76 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +17

Paridis saponins inhibiting carcinoma growth and metastasis In vitro and in vivo

Zhang Yan-jun, Chaoyi Ma, Yang Liu et al. · Archives of Pharmacal Research · 2011 · 75 citations

Medicine, Oncology, Pharmacology +12

Structure and anti-tumor activity of a high-molecular-weight polysaccharide from cultured mycelium of Cordyceps gunnii

Zhen‐Yuan Zhu, Nian Liu, Chuanling Si et al. · Carbohydrate Polymers · 2012 · 67 citations

Life Sciences, Biochemistry, Microbiology +14