Concepedia
Statistics
Publications
5
Citations
100
H-Index
Active since
2022
Affiliations
Yunnan Agricultural University(Current)
Nanjing Agricultural University
Zijiang Yang is an author at Yunnan Agricultural University specializing in agriculture, food science, and food analysis.
Publications per year
2022–2023
Identification of umami peptides from Wuding chicken by Nano-HPLC-MS/MS and insights into the umami taste mechanisms
Rong Jia, Ying He, Guozhou Liao et al. · Food Research International · 2023 · 34 citations
Agriculture, Animal Sciences, Poultry Science +13
Combined application of high-throughput sequencing and LC-MS/MS-based metabolomics to evaluate the formation of Zn-protoporphyrin in Nuodeng ham
Zijiang Yang, Guozhou Liao, Daqian Wan et al. · Food Research International · 2022 · 25 citations
Life Sciences, Biochemistry, Metabolism +15
UHPLC-MS/MS-based lipidomics for the evaluation of the relationship between lipid changes and Zn-protoporphyrin formation during Nuodeng ham processing
Zijiang Yang, Guang‐Hui Chen, Guozhou Liao et al. · Food Research International · 2023 · 15 citations
Life Sciences, Biochemistry, Food Science +17
Comparative analysis of characteristic volatile compounds in five types of Yunnan dry-cured hams by HS-GC-IMS and HS-SPME-GC-MS
Zijiang Yang, Ying He, Guozhou Liao et al. · Food Science of Animal Products · 2023 · 14 citations · Full text
Agriculture, Food Science, Food Analysis +16
Effects of pre‐ultrasonication on small molecular metabolites and flavour compounds in chicken broth
Rong Jia, Xiaoyan Yin, Guozhou Liao et al. · International Journal of Food Science & Technology · 2023 · 12 citations · Full text
Agriculture, Animal Sciences, Food Science +13
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