Hengyu Wang

Characterization and antioxidant activity of two low-molecular-weight polysaccharides purified from the fruiting bodies of Ganoderma lucidum

Wei Liu, Hengyu Wang, Xiubing Pang et al. · International Journal of Biological Macromolecules · 2010 · 316 citations

Pharmacy, Biochemistry, Food Science +13

Structural analysis and bioactivity of a polysaccharide from the roots of Astragalus membranaceus (Fisch) Bge. var. mongolicus (Bge.) Hsiao

Yuge Niu, Hengyu Wang, Zhuohong Xie et al. · Food Chemistry · 2011 · 82 citations

Life Sciences, Botany, Plant Sciences +14

Impaired relaxation despite upregulated calcium-handling protein atrial myocardium from type 2 diabetic patients with preserved ejection fraction

Regis R. Lamberts, Hengyu Wang, Ilse A. E. Bollen et al. · Cardiovascular Diabetology · 2014 · 61 citations · Full text

Life Sciences, Cardiology, Physiology +17

Increased Efferent Cardiac Sympathetic Nerve Activity and Defective Intrinsic Heart Rate Regulation in Type 2 Diabetes

Hnin Pyu Aye Thaung, James C. Baldi, Hengyu Wang et al. · Diabetes · 2015 · 47 citations

Medicine, Cardiology, Physiology +16

Effects of Sulfation on the Physicochemical and Functional Properties of a Water-Insoluble Polysaccharide Preparation from <i>Ganoderma lucidum</i>

Wei Liu, Hengyu Wang, Wenbing Yao et al. · Journal of Agricultural and Food Chemistry · 2010 · 46 citations

Pharmacy, Biochemistry, Food Science +17