Huazhi Xiao

Characterization of highly branched dextran produced by Leuconostoc citreum B-2 from pineapple fermented product

Feng Fang, Qingqing Zhou, Yanfang Yang et al. · International Journal of Biological Macromolecules · 2018 · 103 citations

Food Chemistry, Biosynthesis, Engineering +10

Isolation and characterization of dextran produced by Leuconostoc citreum NM105 from manchurian sauerkraut

Yanping Yang, Qian Peng, Yanyun Guo et al. · Carbohydrate Polymers · 2015 · 103 citations

Manchurian Sauerkraut, Biosynthesis, Biochemistry +8

Microbial α-amylase: A biomolecular overview

Qiaoge Zhang, Ye Han, Huazhi Xiao · Process Biochemistry · 2016 · 96 citations

Biochemistry, Natural Sciences, Biocatalysis +3

Optimization, chain conformation and characterization of exopolysaccharide isolated from Leuconostoc mesenteroides DRP105

Hanwen Xing, Renpeng Du, Fangkun Zhao et al. · International Journal of Biological Macromolecules · 2018 · 79 citations

Biosynthesis, Bioorganic Chemistry, Leuconostoc Mesenteroides Drp105 +11

Analysis of bacterial diversity of Chinese Luzhou-flavor liquor brewed in different seasons by Illumina Miseq sequencing

Weining Sun, Huazhi Xiao, Qian Peng et al. · Annals of Microbiology · 2016 · 71 citations · Full text