Wei Li

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Publications

Citations

182

H-Index

Active since

2014

Affiliations

Tianjin University of Science and Technology(Current)

Wei Li is an author at Tianjin University of Science and Technology specializing in ethanol fermentation, alcohol fermentation, and alcohol production.

ORCID

Publications per year

2014–2022

Publications

Genetic engineering to alter carbon flux for various higher alcohol productions by Saccharomyces cerevisiae for Chinese Baijiu fermentation

Wei Li, Shi-Jia Chen, Jianhui Wang et al. · Applied Microbiology and Biotechnology · 2018 · 56 citations

Life Sciences, Biotechnology, Genetics +17

Decreased production of higher alcohols by <i>Saccharomyces cerevisiae</i> for Chinese rice wine fermentation by deletion of Bat aminotransferases

Cuiying Zhang, Yanan Qi, Hong-Xia Ma et al. · Journal of Industrial Microbiology & Biotechnology · 2015 · 53 citations

Agriculture, Biochemistry, Microbiology +16

Optimization of 2,3‐butanediol production by <i>Enterobacter cloacae</i> in simultaneous saccharification and fermentation of corncob residue

Cuiying Zhang, Xiaopei Peng, Wei Li et al. · Biotechnology and Applied Biochemistry · 2014 · 23 citations

Agriculture, Chemical Engineering, Microbiology +17

Effect of dietary protein levels on the growth, enzyme activity, and immunological status of Culter mongolicus fingerlings

Jing Qian, Lingjun Xiao, Kai Feng et al. · PLoS ONE · 2022 · 20 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +14

Using transcriptomics to reveal the molecular mechanism of higher alcohol metabolism in Saccharomyces cerevisiae

Dan-yao Cui, Ling Liu, Xiaoyuan Zhang et al. · Food Bioscience · 2022 · 19 citations

Life Sciences, Biology, Molecular Biology +15

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