Ali Mahdavi

Effects of Ground Thyme and Probiotic Supplements in Diets on Broiler Performance, Blood Biochemistry and Immunological Response to Sheep Red Blood Cells

Seyed Ahmad Hosseini, Amir Meimandipour, Fatemeh Alami et al. · Italian Journal of Animal Science · 2013 · 39 citations · Full text

Nutrition, Education, Feed Additive +16

The combined effect of ultrasound treatment and leek (Allium ampeloprasum) extract on the quality properties of beef

Ali M. Mehrabani, Ashkan Jebelli Javan, Mohammad Ali Hesarinejad et al. · Food Bioscience · 2022 · 34 citations

Animal Science, Ultrasound Treatment, Feed Additive +4

Effects of different levels of<i>Aloe vera</i>gel as an alternative to antibiotic on performance and ileum morphology in broilers

Babak Darabighane, A. Zarei, Ahmad Zare Shahneh et al. · Italian Journal of Animal Science · 2011 · 31 citations · Full text

Nutrition, Control Group, Body Composition +13

Digestible lysine requirement of broilers based on practical diet

Ali Mahdavi, M. Shivazad, F Alemi et al. · Italian Journal of Animal Science · 2012 · 24 citations · Full text

Animal Physiology, Nutrition, Animal Nutrition +13

THE EFFECT OF DIETARY <i>ZATARIA MULTIFLORA</i> BOISS. ESSENTIAL OIL SUPPLEMENTATION ON MICROBIAL GROWTH AND LIPID PEROXIDATION OF BROILER BREAST FILLETS DURING REFRIGERATED STORAGE

Ashkan Jebelli Javan, Khosro Ghazvinian, Ali Mahdavi et al. · Journal of Food Processing and Preservation · 2012 · 23 citations

Nutrition, Microbial Growth, Dietary Exposure +15