Concepedia

Liu Yulan

LY

19

Publications

876

Citations

16

H-Index

2008

Active since

Affiliations

Henan University of Technology(Current)

Wuhan Polytechnic University

State Key Laboratory of Food Science and Technology

Liu Yulan is an author at Henan University of Technology specializing in food chemistry, health sciences, and engineering.

Top concepts

Food ChemistryHealthEngineeringMedicineChromatographyToxicologyFood ProcessingSeed ProcessingPetroleum ProductionEnvironmental Chemistry

Publications per year

2008–2023

19

Publications

19

Effect of roasting treatment on the chemical composition of sesame oil

Junmin Ji, Liu Yulan, Longkai Shi et al. · LWT · 2018 · 195 citations

Food Chemistry, Chemical Composition, Food Engineering +2

Hypoglycemic and hypolipidemic effects of a polysaccharide from flower buds of Lonicera japonica in streptozotocin-induced diabetic rats

Dongying Wang, Xiangmei Zhao, Liu Yulan · International Journal of Biological Macromolecules · 2017 · 109 citations

Flower Buds, Biochemistry, Medicine +7

Leaf-derived ABA regulates rice seed development via a transporter-mediated and temperature-sensitive mechanism

Peng Qin, Guohua Zhang, Binhua Hu et al. · Science Advances · 2021 · 95 citations · Full text

Incidence and survey of polycyclic aromatic hydrocarbons in edible vegetable oils in China

Longkai Shi, Dongdong Zhang, Liu Yulan · Food Control · 2015 · 57 citations

Environmental Chemistry, Engineering, Petroleum Production +5

Hot-compressed water extraction of polysaccharides from soy hulls

Hua‐Min Liu, Fei-Yun Wang, Liu Yulan · Food Chemistry · 2016 · 51 citations

Food Chemistry, Soy Hulls, Polysaccharide +3

Rows per page

1–5 of 19