Potential risk assessment of heavy metals by consuming shellfish collected from Xiamen, China

Jian Li, Zhiyong Huang, Yue Hu, +1

Environmental Science and Pollution Research

Environmental ChemistryEngineeringEnvironmental EngineeringSeafood IndustryEnvironmental Health +12

Concentrations of biogenic amines in fish, squid and octopus and their changes during storage

Yue Hu, Zhiyong Huang, Jian Li

Food Chemistry

BioconcentrationEndocrine DisruptorsBiomagnificationEngineeringBiochemistry +7

l-Arginine and l-lysine retard aggregation and polar residue modifications of myofibrillar proteins: Their roles in solubility of myofibrillar proteins in frozen porcine Longissimus lumborum

Pengqi Bao, Li Chen, Yue Hu, +2

Food Chemistry

Protein ChemistryL-lysine Retard AggregationPolar Residue ModificationsProtein FunctionBiochemistry +7

Quality of frozen porcine Longissimus lumborum muscles injected with l-arginine and l-lysine solution

Pengqi Bao, Li Chen, Yu Wang, +7

Meat Science

Animal PhysiologyL-lysine SolutionMuscle FunctionKinesiologyPhysiology +2

A systematic survey of PRMT interactomes reveals the key roles of arginine methylation in the global control of RNA splicing and translation

Huanhuan Wei, Xiaojuan Fan, Yue Hu, +9

Science Bulletin

Prmt InteractomesGeneticsRna SplicingMolecular BiologyHuman Prmts +14

Improving quality attributes of refrigerated prepared pork chops by injecting l-arginine and l-lysine solution

Li Chen, Pengqi Bao, Wang Yan, +6

LWT

L-lysine SolutionNutritionFood PackagingFood AnalysisCooked Pork Chops +20

Individual effects of rosemary extract and green tea polyphenols on the physicochemical properties of soybean oil–myosin emulsion with l-arginine or l-lysine

Yue Hu, Yan Wang, Dongmei Pan, +4

Food Chemistry

Food ChemistryRosemary ExtractFood Bioactive CompoundFood AnalysisPhytochemical +4

MT-like proteins: Potential bio-indicators of Chlorella vulgaris for zinc contamination in water environment

Hong Yang, Zhiyong Huang, Jian Li, +1

Ecological Indicators

Chlorella VulgarisBiochemistryMetalloproteinTrace MetalMicrobial Ecology +7

Modeling and Predicting the Activities of Trans-Acting Splicing Factors with Machine Learning

Miaowei Mao, Yue Hu, Yun Yang, +6

Cell Systems

Functional GenomicsMachine LearningTrans-acting Splicing FactorsEngineeringGene Recognition +9

Histamine-producing bacteria in blue scad (Decapterus maruadsi) and their abilities to produce histamine and other biogenic amines

Yue Hu, Zhiyong Huang, Xia Chen

World Journal of Microbiology and Biotechnology

BiologyBacteriologyMicrobial EcologyFood MicrobiologyHistamine-producing Bacteria +6