Longmei Weng

Optimization for the extraction of polysaccharides from Huidouba and their in vitro α-glucosidase inhibition mechanism

Yuxin Wen, Xin Zhou, Da Huo et al. · Food Bioscience · 2022 · 26 citations

Engineering, Biochemistry, Bioassay-guided Isolation +4

Determination of furan and its derivatives in preserved dried fruits and roasted nuts marketed in China using an optimized HS-SPME GC/MS method

Zahra Batool, Lin Li, Dan Xu et al. · European Food Research and Technology · 2020 · 20 citations

Food Chemistry, Nutrition, Agricultural Chemistry +6

Starch intrinsic crystals affected the changes of starch structures and digestibility during microwave heat-moisture treatment

Chengdeng Chi, Ying Yang, Shuanglong Li et al. · International Journal of Biological Macromolecules · 2023 · 20 citations

Food Chemistry, Microwave Heat-moisture Treatment, Food Engineering +5

Catechol derivatives interact with bovine serum albumin: Correlation of non-covalent interactions and antioxidant activity

Longmei Weng, Lin Li, Haitao Yang et al. · International Journal of Biological Macromolecules · 2023 · 16 citations

Polyphenolics, Catechol Derivatives, Food Bioactive Compound +7

Determination of α‐dicarbonyl compounds and 5‐hydroxymethylfurfural in commercially available preserved dried fruits and edible seeds by optimized UHPLC–HR/MS and GC–TQ/MS

Zahra Batool, Dan Xu, Ming Wu et al. · Journal of Food Processing and Preservation · 2020 · 15 citations

Nutrition, Engineering, Flavoromics +21