Huizhen Zhang

Rapid Near-Infrared Spectroscopic Method for the Determination of Free Fatty Acid in Fish and Its Application in Fish Quality Assessment

Huizhen Zhang, Tung-Ching Lee · Journal of Agricultural and Food Chemistry · 1997 · 48 citations

Lipid Analysis, Engineering, Food Analysis +19

Hand-Schüller-Christian Disease and Erdheim-Chester Disease: Coexistence and Discrepancy

Jun Yin, Feng Zhang, Huizhen Zhang et al. · The Oncologist · 2013 · 19 citations · Full text

Treatment with carnosine reduces hypoxia-ischemia brain damage in a neonatal rat model

Huizhen Zhang, Shang Guo, Linlin Zhang et al. · European Journal of Pharmacology · 2014 · 15 citations

Cerebral Vascular Regulation, Neurophysiology, Physiology +12

Direct Determination of the Starch Content in Gravy by Near-Infrared Spectroscopy

Wei Zeng, Huizhen Zhang, Tung-Ching Lee · Journal of Agricultural and Food Chemistry · 1996 · 14 citations

Food Chemistry, In Vitro Fermentation, Direct Determination +15

[Clinicopathologic analysis of 154 cases of tumors and tumor-like lesions in the bones of hands and feet].

Zhiming Jiang, Huizhen Zhang, Jieqing Chen et al. · PubMed · 2003 · 13 citations