Meimei Wang

Effects of the combination of freeze-thawing and enzymatic hydrolysis on the microstructure and physicochemical properties of porous corn starch

Anqi Zhao, Lei Yu, Mo Yang et al. · Food Hydrocolloids · 2018 · 184 citations

Life Sciences, Biochemistry, Food Science +15

Two new susceptibility loci 1q24.2 and 11p11.2 confer risk to severe acne

Li He, Wenjuan Wu, Jiankang Yang et al. · Nature Communications · 2014 · 74 citations · Full text

Medicine, Dermatology, Pathology +9

Characterization of a vacuolar zinc transporter OZT1 in rice (Oryza sativa L.)

Hongxia Lan, Zhoufei Wang, Qihong Wang et al. · Molecular Biology Reports · 2012 · 69 citations

Life Sciences, Plant Biology, Plant Sciences +12

Preparation and characterization of low oil absorption starch via freeze-thawing

Meimei Wang, Xue Bai, Yuying Jiang et al. · Carbohydrate Polymers · 2019 · 50 citations

Pharmacy, Biochemistry, Food Science +11

Transcriptome profiling of longissimus lumborum in Holstein bulls and steers with different beef qualities

Yan Li, Meimei Wang, Qiufeng Li et al. · PLoS ONE · 2020 · 45 citations · Full text

Life Sciences, Animal Sciences, Dairy Science +17