Rui Liu

Structural characterization, α-amylase and α-glucosidase inhibitory activities of polysaccharides from wheat bran

Qing-Qing Lv, Juanjuan Cao, Rui Liu et al. · Food Chemistry · 2020 · 159 citations · Full text

Structural Characterization, Engineering, Glycosylation +9

Synthesizing and characterizing Fe3O4 embedded in N-doped carbon nanotubes-bridged biochar as a persulfate activator for sulfamethoxazole degradation

Tong Liu, Qi Wang, Chen‐Xuan Li et al. · Journal of Cleaner Production · 2022 · 100 citations

Chemical Engineering, Biochar, Engineering +6

Preparation, characterization, antioxidant and anti-inflammatory activities of acid-soluble pectin from okra (Abelmoschus esculentus L.)

Baoyi Xiong, Wencheng Zhang, Zeyu Wu et al. · International Journal of Biological Macromolecules · 2021 · 79 citations

Biochemistry, Medicine, Nutraceutical Ingredient +5

Okra pectin relieves inflammatory response and protects damaged intestinal barrier in caerulein‐induced acute pancreatic model

Baoyi Xiong, Wencheng Zhang, Zeyu Wu et al. · Journal of the Science of Food and Agriculture · 2020 · 22 citations

Comparative study on chain conformations, physicochemical and rheological properties of three acidic polysaccharides from Opuntia dillenii Haw. fruits

Rui Liu, Zheng Yan, F.-F. Chu et al. · International Journal of Biological Macromolecules · 2024 · 18 citations

Food Chemistry, Engineering, Chain Conformations +7