Statistics
Publications
8
Citations
287
H-Index
8
Active since
2014
Junjie Wang is an author at University of Chinese Academy of Sciences specializing in earth sciences, natural sciences, and soil erosion processes.
Publications per year
2014–2023
8
8
Changes in gel characteristics of egg white under strong alkali treatment
Zhangyi Chen, Jianke Li, Yonggang Tu et al. · Food Hydrocolloids · 2014 · 128 citations
Zhengan Su, Lijuan Wang, Y. Liu et al. · International Soil and Water Conservation Research · 2022 · 20 citations · Full text
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