16
Publications
473
Citations
14
H-Index
2014
Active since
Jingyuan Li is an author at State Key Laboratory of Food Science and Technology specializing in engineering, food engineering, and mechanical engineering.
Top concepts
Engineering3D PrintingFood EngineeringMechanical EngineeringHealthMaterial ScienceTechnology3D BioprintingCombustion ScienceComputer-aided Design
Publications per year
2014–2024
16
16
Future perspective of additive manufacturing of food for children
Qi Yu, Min Zhang, Bhesh Bhandari et al. · Trends in Food Science & Technology · 2023 · 44 citations
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1–5 of 16